Rishta

Rishta is a low-fat delicious recipe and is suitable for individuals with elevated blood cholesterol. Region: Aarsal

1. For the dough: Boil water, pour it gradually over the flour, and mix. Add the salt and then the yeast to the flour and mix thoroughly. Set aside for 15 minutes. On a floured surface, spread the dough and divide it into batches. Cut the dough longitudinally into rectangles and squares.
2. Wash the lentils and simmer in 2 L of water for 25 minutes until just tender.
3. Add 1 L of water to the lentils in order to prevent sticking, then add the potato.
4. Add the onion slices to a separate saucepan containing water, bring to the boil and cook until softened.
5. To the lentils, add the onions, oil, salt and the pieces of dough. Simmer on medium heat, while mixing thoroughly until well cooked.