Skip to content

Slow Food Beirut

Good, clean, and fair food system

About Us
Farmers Market
Projects
Contact

Search:

Facebook page opens in new window Twitter page opens in new window Instagram page opens in new window YouTube page opens in new window

About Us
Farmers Market
Projects
Contact

Mishtah El Jreesh

Category: Baked GoodsNovember 21, 2016

Share this post

Share on FacebookShare on Facebook TweetShare on Twitter Pin itShare on Pinterest Share on LinkedInShare on LinkedIn

Project navigation

PreviousPrevious project:Mazaher NextNext project:Mullat Al Smeed

Latest Recipes

Cheese Pies (Fatayer Jebneh)
July 21, 2018
Fried Eggplant with Yogurt (Mfassah’)
July 20, 2018
Wilted Greens with Fried Onions (Hendbeh b Zeit)
July 20, 2018
White Butter Bean Stew (Yakhnet Fassolia Baida Arrida)
July 20, 2018
White Bean Salad (Fassolia Aa’rida Moutabale)
July 20, 2018
Wheat, Fruits, and Nuts (Qamhyieh)
July 18, 2018

Recipes Categories

Bread and Savory pie(4)
Dairy(3)
Dessert(13)
Fish and Seafood(1)
Grains(25)
Legumes(15)
Meat(4)
Mezze(11)
Pantry(2)
Salad(16)
Stuffed Vegetables(3)
Vegetarian(61)

Get Involved

If you have a recipe you would like to share with Slow Food Beirut, please contact us. You will be credited for your effort.

Slow Food International

Slow Food is a global, grassroots organization with supporters in 150 countries around the world.

All content © 2022 by Slow Food Beirut. All rights reserved.

Insight Web Design and Development